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Salumi & Meat
Dairy
Pasta, Pizza & Rice
Bakery & Snacks
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Oil & Vinegar
Beverage & Wine
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Beverage & Wine
It is still the year of Italian wine
Trends
Italian food exports booming in Qatar
Trends
Hard Brexit: a threat for Italian food exports
Retail
Kroger, the future of delivery is ‘driverless’
Pasta, Pizza & Rice
A new production plant for Pastificio Felicetti
Trade Shows
SFFS 2018: news from Italian food companies
Dairy
The Italian tour of American cheese importers
Preserves & Sauces
Saclà: new ‘nduja variant in the UK
Preserves & Sauces
La Doria: high quality in the canned food sector
Interviews
All the flavors of Italgelato at the SFFS
Levoni charcuterie conquering the US market
Filippo Berio: the history of olive oil to the US
Cleca bets on organic panna cotta
De Cecco brings its organic line to the USA
All interviews
Laws & Labels
CETA to be rejected by Italy… and by the EU
Coffee & Tea
Caffè Vergnano joins Gradita network
Coffee & Tea
Lavazza acquires 100% of Blue Pod Coffee
Beverage & Wine
Fruit juice: less is more, natural is better
Beverage & Wine
Soave, in name and in essence
Retail
Tesco and Carrefour announce long term alliance
Premium Companies
Go to companies
Trends
Embargo risks for Italian food in Russia
Trade Shows
Italy set another record at Summer Fancy Food Show
Trade Shows
Italian Food Awards USA 2018: the winners
Salumi & Meat
Beretta brings Prosciutto di Carpegna to the USA
Frozen food
Gelato delights global ice cream fans
Oil & Vinegar
Monini joins the Extra Virgin Alliance
New Product Launches
Kit Tiramisu
Kimbo Bio Organic
Red Pesto with fresh Ricotta cheese
Delverde – Wellness
Italian Butter Shortbread
Valbona – Vegan
All launches
Beverage & Wine
Masi Agricola goes to Russia with Beluga Group
Trade Shows
The Italian Food Awards USA are back
Trends
Veneto, it’s time for gastronomic tourism
Beverage & Wine
Exports increase for Italian wine
Salumi & Meat
Italian meat consumption up in 2018
Sweets & Confectionery
Stecco Natura allies with Shun Tak Holdings
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