Oil & Vinegar

Ponti adds organic specialty to vinegar

An exclusive interview with Italianfood.net at the PLMA in Chicago. Watch the full conversation with Joe Dombrowski, managing director at Ponti USA.

The specialist in Balsamic vinegar of Modena says American consumers are eager to discover more ways to use balsamic vinegar and glazes, from salads to cocktails. Joe Dombrowski, managing director at Ponti USA, explains more in an exclusive interview with Italianfood.net at the PLMA international show in Chicago.

Watch the full interview here: