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Anchovy fillets Cantabrian Sea in olive oil 40g

Mari dell'eccellenza

Seafood
Shelf life:456 days
Preservation Mode:Shelf stable
Highlights
  • MSC certified for sustainable fishing
  • Processed by hand in the fishing site
  • Unique in terms of flavour, size and flesh
Description:

We fish our anchovies in Cantabrian Sea, which is cold and rich in planctons. Fished only during springtime in order to have better fillets in sizes and taste- Rizzoli's anchovies are then processed by hand on the fishing site and matured for long time in barrels. Our anchovies are MSC certified (Marine Stewardship Certified), respecting the marine eco-system. We guarantee a sustainable fishing tecnique by using pursue-seine tecnique, not damaging the sea or the fish.

Sales formats:
  • 34 x 40g
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