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Shelf life:21 days
Burrata is a product typical of the Apulian Murgia whose origins date back to early 1900 as a way to reclaim unused curds.
It’s a delicious fresh dairy spun paste, made from cow's milk. Its unique flavor is in the process where a thin layer of mozzarella encloses a soft center of stringy scraps of mozzarella, stirred into cream, and twisted shut at the top without head by our master cheese makers that create a sphere of goodness