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Hoplà For Whipping and Cooking (without sugar) free from Hydrogenated Fats

Preparati a base di grassi vegetali

Fruit & Vegetables
Shelf life:1 year
Preservation Mode:Shelf stable

Hoplà for Whipping and Cooking, free from hydrogenated fats, is ideal as light condiment in gastronomy as an alternative to animal fat-based cream. In confectionery, it is excellent for the production and decoration of cakes, filled cakes, semifreddos, ice creams etc.. Delicious also with crème patissière, chocolate, hazelnut and different flavours.

Features & Certification:
  • Gluten Free
  • Halal
  • Vegetarian
Sales formats:
  • 1 x 1000ml
  • 1 x 500ml