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Divella has been producing durum wheat semolina pasta for well over 125 years.
Our mission can be summed up in just a few words: quality control, careful selection of the raw material and state-of-the-art technology; great attention to the consumer’s health and safety; respect of the environment and social responsibility.
Thanks to this overall strategy, we have become the #2 pasta brand sold in Italy; moreover, Divella has been consolidating its position all over the world: currently, the company is present in more than 130 countries in the world such as China, Japan, the United States, Russia, the Balkans, Australia, Brazil, and South Korea.
Discover how Divella distribute in your country